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Dinner Menu Sashimi & Sushi Rolls Strawberry Vegetable Roll 11 King Crab Mango California Roll 18 Tempura Crab Jalapeno Roll w/cheese 16 Spicy Yellowtail Kiwi Roll 12 Salmon Avocado Strawberry Roll 13 Dragon Roll shrimp, crab, top w/ eel avocado 22 Surf & Turf Roll lobster, mango, top w/ Kobe beef 28 Heavenly Roll soft shell crab top w/ seared scallops 23 Soft Shell Crab Roll 15 Asie Special Rainbow Roll 20 Jumbo Lump Crabmeat Roll & cream cheese 15 Spicy Tempura Tuna Mango Roll 13 New Style Salmon Roll in yuzu 16 Lobster Mango Tuna Roll 17 Chef's Special Roll 25 w/lobster, crab, yellowtail, salmon, tuna, avocado, asparagus NIGIRI SUSHI (2pcs) 7 (Choice of yellowtail, tuna, eel, salmon) Edamame 5 Shanghai Pork Dumplings (4) 10 Shrimp Dumplings (4)- Har Gow 10 Pork Shumai (4) 10 BBQ Pork Bun 10 Spinach Dumplings (4) 10 Lobster Dumplings (4) 22 Crispy Spring Roll, Duck (1) or Veggie (2) 8 Crispy Crab Cheese Wontons (4) 9 Gyoza-Pan Fried Dumplings (4) 9 Chicken Satay w/ peanut sauce 12 Soft Shell Crab Tempura w/ seaweed salad 14 Pan Asian Calamari 14 Chicken or Tofu Lettuce Wraps (4) 12 Chinese Baby Back Ribs (4) 14 Rock Shrimp Tempura 15 Atomic Lobster w/ daikon salad 26 Kobe Beef Sliders (2) 16 Kobe Beef Sliders (2) 16 Thai Style with coconut milk and mixed vegetables Thai Basil Chicken 19 Wok with jalapeno and basil on a bed of steamed broccoli Spicy Bangkok Filet Mignon 29 Sliced filet mignon with Thai sweet basil and onion Rocky Mountain Shrimp 24 Peeled prawns, honey, lemon grass, ginger and spicy paste King Prawns 25 Sautéed with egg, scallion, fresh ginger and baby bok choy Parisian Shrimp 23 Sautéed with Miso-Sake sauce on a bed of steamed broccoli Crispy Honey Shrimp and Scallop 27 Crispy shrimp and scallop in spicy honey sauce over Chinese pancake Kurobuta Pork Tenderloin 28 Sautéed green beans, truffle oil, in cranberry red wine sauce Miso Salmon 26 Pan seared Alaskan Salmon and drizzled with miso glaze Chilean Sea Bass 33 Steamed Sea Bass filet, choice of sweet miso sauce or ginger black bean sauce Roasted Peking Duck (half) 34 Served with Chinese pancake and hoisin sauce Fresh Whole Fish M.P. Steamed with ginger soy or Crispy with sweet sour sauce Wasabi Ahi Tuna (#1) 29 Lemongrass, ginger, garlic, olive oil, ponzu, mango, avocado Kobe Beef on the Rock 16/oz minimum 3oz Miso Soup with Fresh Tofu 5 Thai Chicken Coconut Soup 6 Wor Wonton & Fresh Vegetable Soup 7 Seaweed Salad or Cucumber 8 Teriyaki Chicken Salad 14 Calamari Salad 15 Grilled Shrimp Salad 15 Tuna Mango Salad 16
Vegetable Fried Brown Rice 14 Chicken or Vegetable Lo Mein 15 Chicken Pad Thai 15 Singapore Rice Noodle (shrimp & chicken) 17 Seafood Fried Rice 29 (5oz. lobster, prawn, scallop, calamari) Grand Marnier String Beans 15 Kung Pao Eggplant 15 Country Style Tofu 15 Coconut Curry Vegetable 15
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